Kristina Todini, RDN
Dietitian nutritionist. Sustainable nutrition junkie. Aspiring minimalist. Wannabe nomad.
Simple, seasonal and globally-inspired healthy recipes - with a side of wanderlust.
Pan-fried green onion salad of watercress and radishes with an asian-inspired dressing. It’s easy to fall into a meal planning rut.
A collection of stories,
on the road and on the table.