10 plant-based cherry season recipes 🍒 ⋆ Fork in the Road

It’s the beginning of summer, which means it’s cherry season!

In honor of this sweet and tart fruit’s very short growing season, I’ve rounded up my favorite plant-based cherry recipes so you can enjoy as many as you can this summer.

🍒 + 👩‍🍳,

Kristina
cherry champion

10 cherry-licious recipes 🍒

CHERRY RECIPE #1 (brand new recipe!!!!)
CHERRY RECIPE #2
CHERRY RECIPE #3
CHERRY RECIPE #4
CHERRY RECIPE #5
CHERRY RECIPE #6
CHERRY RECIPE #7
CHERRY RECIPE #8
CHERRY RECIPE #9 (this one is interesting!)

5 more summer stone fruit favorites 🍑

Recent newsletters, if you missed them 👇

10 recipes to cool off from the heat (Tuesday, June 25th)
Meat-free Mexican dinner ideas (Monday, June 24th)
Prep this today to save time all week (Sunday, June 23rd)
Here’s your meal plan for next week (Saturday, June 22nd)
Ring in summer with these recipes (Friday, June 21st)
Here’s your meal plan for lazy days (Thursday, June 20th)
My 10 favorite recipes right now (Wednesday, June 19th)
Comfort food dinners + desserts (Tuesday, June 18th)

Did you know? 🧐

Cherries are a good source of anthocyanin which is an antioxidant that gives cherries their red color. Antioxidants help fight inflammation, promote heart health and brain health. Tart cherries are a natural source of melatonin which promotes regular sleep cycles. (source)

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I want to do with you what spring does with cherry trees.
Pablo Neruda

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